Dental Hypoplasia

With the development, the pursuit of people's quality of life also increased for the diet is also a growing demand. Changes such as diet, coarse texture of baby food from the past, gradually transformed into the texture of soft now. Cakes from the market, the current and mixed with milk to butter cake, chocolate cakes of all kinds are more Western-style soft. These foods look beautiful, sweet large, fragrant, children and young people like to eat. In addition, fruits, many children prefer to eat the soft sweet bananas, and not hard like to eat apples, pears. Plus the one-child families, parents for their children's favorite, for fear of nutrition in children's diet is not high, three meals a day diet are meat, fish, eggs and rice flour, and try to do a soft rot, or the children again red some instant food paste with thick porridge. In addition, many children have picky eaters partial eclipse of the problems, do not like to eat vegetables, fruits, parents turn a blind eye or did not mind, or does not do anything knowingly.

This tendency of children's food is too soft, is in a period of growth for children jaw and tooth development area will have adverse effects. Research shows that child a higher incidence of dental abnormalities, including prevalence Deciduous caries rate of 35.48% of deciduous teeth, permanent teeth prevalence rate of 29.33% ~ 48.87%. Although many causes of dental deformities occur, but the food tends to soft, is one important reason.

Why soft food easy to dental deformity in children do? This is because food valuables in less effort when chewing, chewing muscles are not fully exercise, causing masticatory muscle dysplasia. In addition, the chewing is not hard, and has reduced the stimulation of the jaw, jaw that can not be fully developed. However, with increasing age, the teeth continued growth. Slow maxillary teeth relative growth faster, so that there will be dislocation of teeth, crowded, malalignment, and other types of dental and facial deformity deformity.